Chinese Food
Pumpkin dumplings & peanut soup
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Pumpkin contains starch, protein, carotene, vitamin B, vitamin C, calcium, phosphorus and other ingredients. It is rich in nutrients. It is also a melon and vegetable that people often eat. Make sweet and glutinous pumpkin dumplings. Cook a peanut sweet soup. Use a steamer casserole to make it. It's convenient, fast and delicious for breakfast~
Cooking ingredients
Cooking Steps
Step1:Rinse peeled peanut
Step2:Add some water to boil. Turn to medium heat for about an hou
Step3:Wash pumpkin, peel and cut into piece
Step4:Put it into the steamer. Steam for about 15 minutes until it's done
Step5:Take out the steamed pumpkin and mash i
Step6:Mix in sugar while it's ho
Step7:Cool down a little. Pour into the glutinous rice flou
Step8:Mix well with a scraper and knead it into a smooth dough without sticking your hand
Step9:Divide into small dough according to 45g one by one. Rub into ball
Step10:The bean paste filling is divided into 20 gram
Step11:Wrap in bean paste filling and close u
Step12:On the face, use toothpick to press out the pattern in the shape of meter . Deepen the pattern along the sid
Step13:Put in the steamer. Decorate the top with wolfberr
Step14:Add red dates to peanut soup. Put on steamer and steam for about 15 minutes
Step15:Sweet and sticky pumpkin dumplings and peanut sweet soup are finishe
Step16:Finished product drawin
Step17:Finished product drawin
Cooking tips:Pumpkin water content is different. There are skills to adjust the amount of glutinous rice flour according to the situation.
