Cooking Steps

1. 

   Step1:Choose a piece of Top pork. Wash.

2. 

   Step2:Boil it in cold water. Drop some cooking wine. 4 anise. Cook for about five minutes.

3. 

   Step3:Cool. Slice. If time allows, it will be frozen for 3 hours and then sliced. It is easier to cut.

4. 

   Step4:Cut the green and red peppers into oblique pieces. Peel and slice the sweet potato.

5. 

   Step5:Heat the pan and pour in the oil. Stir fry the meat slices for three to five minutes. Add in chopped ginger and scallion, green and red peppers, sweet potato slices and fry for two minutes. The flavor of double cooked por