Tip of liver

pig liver:300g cooking oil:50 g starch:25g cooking wine:30ml raw:15g cucumber:1 scallion and ginger:moderate amount garlic:four to five chicken essence:moderate amount https://cp1.douguo.com/upload/caiku/8/b/6/yuan_8b48b8382af5dc5bce3f9eee7b2f6026.jpeg

Tip of liver

(107804 views)
Tip of liver

Cooking Steps

  1. Step1:Cucumber slices / Ginger and garlic slices / scallion slices / pork liver slices (wash and marinate with cooking wine) 1. Add less oil to the onion and ginger to explode 2. Pour in the cucumber slices and stir fry 3. Pour in the pork liver to change color A kind of Chicken essence A kind of Stir fry with soy sauce and pour in garlic slice

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Tip of liver

Chinese food recipes

Tip of liver recipes

You may also like

Reviews


Add Review