Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredients. Wash them all and cut them into small cubes. Put the diced potatoes on the blisters.

2. 

   Step2:Heat the wok and pour in the right amount of cooking oil. Stir fry the dried red pepper. Do not remove.

3. 

   Step3:Stir fry diced potatoes until transparent.

4. 

   Step4:Stir fry diced carrots.

5. 

   Step5:Add two spoonfuls of delicious soy sauce and stir well.

6. 

   Step6:Stir fry onion and cucumber.

7. 

   Step7:Season with salt.

8. 

   Step8:Stir fry chicken essence evenly and let it out of the pot.

9. 

   Step9:The wok doesn't need to be washed. Add boiling water. Put in Fulinmen high gluten noodles. Boil for 6 minutes.

10. 

    Step10:Take out the noodles. Pour on the fried diced vegetables and mix them well. Then you can eat them (I also put some chili oil).

11. 

    Step11:Colorful vegetables. With noodles.

12. 

    Step12:Look at the noodles. They are very appetizing.