Chinese Food
The most simple and delicious way to make green snail
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I haven't uploaded the recipe for a long time In autumn, the fattest season for whelks. Today I made a Thai taste whelks to stimulate the lazy taste buds
Cooking ingredients
Cooking Steps
Step1:Boil the cleaned whelks in boiling water. Two dry water for standby.
Step2:Put the soy sauce, pepper, garlic, sugar, vinegar and cold boiled water together to make the sauce sour, spicy, sweet and sweet. Put the cooked whelks in the sauce.
Step3:It's done. It's ready to ea
Cooking tips:There are skills in making delicious dishes.
