Steamed chicken wings with Kwai sauce and instant noodles. recipe-Chinese Food-best chinese food recipes-cooking food

Steamed chicken wings with Kwai sauce and instant noodles.

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The chicken wings marinated in shrimp sauce are original and delicious. The bones are also tasty. No other dishes are needed. Only one plate of steamed chicken wings with shrimp sauce is enough to eat three bowls of rice

Cooking ingredients

Cooking Steps

Step1:Chopped ginger. Chopped scallio

Step2:After the wings are washed, drain off the water, put on the flower knife and put into the bow

Step3:Add shrimp sauc

Step4:Drench in raw and old sauc

Step5:Sprinkle with ginge

Step6:Add salt and suga

Step7:Starch adde

Step8:Mix well. Marinate for 30 minutes to tast

Step9:Put the chicken wings in the dish. Drizzle with pickled sauc

Step10:Steam over water for 10 minutes. Sprinkle with scallio

Step11:Sweep all the dishes by yoursel

Step12:Delicious foo

Cooking tips:1. the dishes with shrimp sauce must be eaten while it is hot. When it is cold, it will smell fishy. 2. Material weight - 2 persons. There are skills in making delicious dishes.