Fried shrimps with leek

prawn:200g leek:200g pepper:moderate amount salt:moderate amount oil:moderate amount starch:a few oyster sauce:1 teaspoon https://cp1.douguo.com/upload/caiku/e/3/c/yuan_e31379e9eecf74f5ca3227007b347a5c.jpg

Fried shrimps with leek

(108077 views)
Fried shrimps with leek

COFCO's shrimp is big and very tender. It's packed very well when I received it. The shrimp in it hasn't thawed yet. The leek at home is tender. It's perfect for fried shrimp -

Cooking Steps

  1. Step1:I bought the shrimp I received on the Interne

  2. Step2:There's vacuum packaging in i

  3. Step3:After thawing, use a knife to cut the back from the beginning to the end. The shrimp line is very clean. It's white inside

  4. Step4:Put the washed shrimp into pepper powder, starch and a little salt by hand. Marinate it

  5. Step5:Leek wash, water control and cut into long section

  6. Step6:Hot pot, cold oil. When the oil is hot, fry the marinated shrimps until they are discolored and ripe

  7. Step7:Fried shrim

  8. Step8:Then add leeks, oyster sauce, stir fry quickly and mix well. When leeks wilt a little, they will be out of the pot immediately

  9. Step9:Finished produc

Cooking tips:When marinating shrimp, salt is put in. When frying, oyster sauce is put in. So there is no need to put salt in the back of shrimp. It's for the convenience of taste. Besides, there are skills to make shrimp more beautiful and delicious.

Chinese cuisine

How to cook Chinese food

How to cook Fried shrimps with leek

Chinese food recipes

Fried shrimps with leek recipes

You may also like

Reviews


Add Review