Chinese Food
Beef rolls
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In autumn, I don't know if everyone has any feelings. My own feeling is that the addiction to food is gradually coming up. All kinds of warm food. Cookies, cakes, bread It seems to fit the temperature of this season. And pancakes and barbecues are also very enjoyable. Today's delicious beef rolls. In the thin pancake, roll up the fresh and tender beef strips, roll them into a pentagonal shape, and then eat them in your mouth. It's really quite appetizing..
Cooking ingredients
Cooking Steps
Step1:First, cut the beef into strips as shown in the figure. The beef can be better cut into strips after it is slightly frozen. Beef can be selected from the upper brain, the inner spine and other parts. Do not select the part with more tendons.
Step2:Add salt, ginger powder, cooking wine, black pepper, tomato sauce, corn starch, sugar and other ingredients to the cut beef strips.
Step3:Take it by hand. Marinate the beef for a while.
Step4:Slice the little red pepper and set aside.
Step5:Then look at the way the pancakes are made. Add salt and water to the flour and knead it into a dough. Different flour has different water absorption. Please adjust the amount of water according to the actual situation. The dough should be very soft. After kneading, put the dough on the chopping board and continue kneading for about 5 minutes to make it smooth and elastic.
Step6:Knead the dough and knead it into long strips. Cut into 8 equal sized pieces.
Step7:Round the dough. Relax for 20 minutes (cover with plastic wrap or wet cloth to prevent it from drying out).
Step8:After the dough is relaxed, you can preheat the electric cake. Preheat the upper and lower plates of Li Ren electric cake Dang at the same time.
Step9:Apply a layer of vegetable oil on the table or chopping board to prevent sticking. Put on a small loose dough, flatten it and roll it with a rolling pin.
Step10:Apply a layer of vegetable oil on the rolled surface.
Step11:Roll another dough aside to the same size. Cover the oiled dough and fold it.
Step12:Roll out the folded double-layer patch together. Roll it out big and thin.
Step13:Brush a layer of vegetable oil on the bottom of the preheated electric cake pan (use silica gel brush instead of brush). Place the rolled dough in the electric cake pan.
Step14:Cover the electric pancake bell. No need to adjust the fire power (keep the quick and crisp fire power when preheating). Choose to bake on your own. 1 minute and 15 seconds or so. This pancake will be baked. You can open the electric pancake bell and take out the pancake. Bake 4 cakes in turn.
Step15:After the pancakes are baked, you can continue to fry the beef. Spread out the electric cake pan 180 ° and turn off the fire power of the upper plate. Just use the lower plate (keep the fire power at quick crisp).
Step16:Pour some vegetable oil into the bottom plate. Heat the oil and pour in the small red pepper slices. Stir fry until fragrant. Pour in the marinated beef.
Step17:Stir fry until the beef is completely discolored.
Step18:Fried bee
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Cooking tips:1. Make this pancake. Make sure the noodles are soft and not hard. When making pancakes, if you are proficient in action, you can roll out the dough quickly. You can roll out the next pancake when you bake one. The pancakes should be rolled out big and thin, so when they are put into the electric pancake pan, they should be lifted and thrown into the electric pancake pan quickly to keep the shape of the pancake. 2. I used lrd3020a Monkey King of Liren to make this recipe. Liren's electric pancake Dang series has been upgraded. The distance between the upper and lower baking plates is closer. It's more handy to bake this pancake. It's really true that you can bake without turning the pan. After the pancakes are baked, they are used to stir fry beef. One set is done. It's very convenient. The bottom plate of this electric pancake can be disassembled. It's easy to clean after the beef is fried. 3. The cake is very thin. So when you bake it, you should burn it in a short time. Otherwise, the cake will be too dry. Usually a cake can be baked in 1 minute and 15 seconds. If your face is too hard. Or
