Cooking Steps

1. 

   Step1:Clean pig's hooves with rice washing water and add water into the po

2. 

   Step2:Ginger slices, pepper and cooking wine are put into the pot a littl

3. 

   Step3:Remove the pig's trotters from the pot and remove the foam with water

4. 

   Step4:Hot pot of cold oil. Add a little ice sugar and slowly cook to melt. Pour in pig's hoo

5. 

   Step5:Add cooking wine, raw soy sauce, old soy sauce, ginger and garlic. Mash the fermented bean curd and the fermented bean curd with a spoon. Add a little cold boiled water. Put oyster sauce into the fermented bean curd and pour into the pot together