Chinese Food
Carp with sauce
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Aunt Fen and her mother's fish are better than those in the restaurant. My mother is not in Weihai. Aunt Fen came to Weihai and I ate many times, so I vowed to learn. Now that I'm out, I'll share the delicious sauce carp with you
Cooking ingredients
Cooking Steps
Step1:Remove the scales and clean up the car
Step2:Put the oil in the pot and heat it, then put thirteen joss sticks (if you put thirteen joss sticks, you don't need to put pepper). Onion, ginger, garlic, tree and pepper. Then put the carp in the pot with vinegar. A bag of cooking wine with sauce. Let's reduce the sauce and stew with wate
Step3:The carp is out of the pot. It's really deliciou
Cooking tips:When the oil is hot, first put the 13 chives, ginger and garlic. This is very important. There are skills in making delicious dishes.
