Chinese Food

Cooking Steps

1. 

   Step1:Get the ingredients ready. Cut the meat into small pieces. I cut the beans because there are babies to eat.

2. 

   Step2:Stir fry the meat until it changes color.

3. 

   Step3:Add in the beans and fry them until they change color. (in Northeast China, the beans are fried.)

4. 

   Step4:Add water and all the spices. Stew for ten minutes.

5. 

   Step5:Add noodles. Cover the pot for five or six minutes.

6. 

   Step6:Add some onion before you leave the pot. Don't like it.

7. 

   Step7:Done. Fried chicken is delicious.