Chinese Food
Tomato and laver soup with egg
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No story. Thank you.
Cooking ingredients
Cooking Steps
Step1:Connect the water first, and then put it on the gas stove to boi
Step2:While boiling the water, wash the tomatoes, cut them into pieces, and break up the eggs
Step3:Put the tomatoes in the pot. Boil and boi
Step4:Throw the laver in. Cook and cook
Step5:Pour in the eggs. Stir them. Boil them
Step6:Then put salt, raw soy sauce, sesame oil, boil and boi
Step7:Then turn off the fire and put it out. You can drink it.
Cooking tips:1 - when beating the egg flower, pour it into the pot very carefully. Turn around and pour ~ 2 - put the sesame oil in the last place. Otherwise, if the cooking time is long, the taste will disappear and the cooking will be delicious.
