Pancakes with barbecue

medium gluten flour:250g water:140g dry yeast:4g salt:4g pepper powder:2.5g white sesame:moderate amount raw:10g veteran:10g sugar:12g cooking wine:30g salt:2g white pepper:1g sesame oil:20g corn starch:6g ginger:10g scallion:1 mutton (beef):350g (honey, cilantro):moderate amount corn oil:moderate amount https://cp1.douguo.com/upload/caiku/6/e/7/yuan_6e3addb0e1d771c2c0c4291302506e27.jpeg

Pancakes with barbecue

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Pancakes with barbecue

Family members like to eat all kinds of pancakes and barbecues. You can easily eat all kinds of pancakes at home with Li Ren electric pancake Dang. Barbecue is also easy. Delicious pancakes with barbecue are eaten whenever you want. Li Ren's electric cake Dang is just like some willful ~-

Cooking Steps

  1. Step1:First pour the flour and yeast into the basi

  2. Step2:Add warm water and stir it into floccules (different flour has different water absorption. The amount of water can be adjusted according to the actual situation

  3. Step3:Knead into a dough. Knead the dough until it is soft, smooth and elastic. Put it into a basin. Cover with plastic wrap. Wake up in a warm environment for about 30 minutes

  4. Step4:When you wake up, you can pickle beef. Cut the beef into thin slices (I choose the tenderloin

  5. Step5:Put the sliced beef into a bowl. Add the sliced seasoning of scallion, soy sauce, soy sauce, white pepper, sugar, sesame oil, jade starch, cooking wine, ginger powder, etc

  6. Step6:Marinate for more than 20 minutes after graspin

  7. Step7:Then mix 1-1 water and honey for us

  8. Step8:Wash the cilantro and cut it into small pieces for us

  9. Step9:When the beef is salted, the dough is almost ready. The dough after waking up will be bigger than before. Apply a layer of oil to the panel to prevent it from sticking. Put it on and flatten i

  10. Step10:Roll the dough into a square shape with a rolling pi

  11. Step11:Coat the dough with corn oil and pepper powde

  12. Step12:Roll the dough from one end to the other. Tighten i

  13. Step13:Then cut it into 10 parts of the same siz

  14. Step14:The cut section is as shown in the figur

  15. Step15:And then pinch the two ends of the cut surfac

  16. Step16:Then put one end to the cutting board. Flatten the facade after it is put u

  17. Step17:Gently roll with a rolling pin to form a round pancake shape of about 10c

  18. Step18:Make honey water on both sides of the doug

  19. Step19:Put the sesame seeds on it evenly and cover them with sesame seeds, then let stand for 10 minute

  20. Step20:Preheat the electric cake first, and then brush the upper and lower plates with a layer of corn oil. Put in the pancakes. Cover and bake for 4 minutes. The baked pancakes can be taken out when they are golde

  21. Step21:Then you can make barbecue with electric pancakes. Spread the electric pancake pan at 180 ℃. Turn off the upper plate and heat it. Use the lower plate only. Pour in some corn oil and heat. Then pour in the marinated bee

  22. Step22:Stir fry until the beef is completely discolored and cooked. Turn off the heat and add the chopped coriander and stir well

  23. Step23:Use a knife to cut the pancakes crosswise (don't cut them). Then fill in the barbecue to eat.

  24. Step24:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Pancakes with barbecue

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Pancakes with barbecue recipes

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