Chinese Food
Pancakes with barbecue
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The old Beijing pancakes with barbecue, the soft pancakes and the fragrant barbecue made by Mr. Jun's re engraved are very satisfying. The electric pancake Dang used is an old type of Liren electric pancake Dang. This electric pancake Dang is my family's hero. It has been used for nearly five years. I also moved home once. It can be said that it has gone through vicissitudes. When using this old electric pancake to bake pancakes, you need to flip it halfway. After the upgrade of the new Liren electric pancake Dang series, the distance between the upper and lower baking plates is closer. This kind of thin pancake can be baked faster and more evenly. The whole process does not need to be turned over. Moreover, after the pancake is baked, it can be used for barbecue. One set is done. It's very convenient. The lower plate can be removed. The cleaning after the barbecue is also very easy. It's very good to watch. It seems that my old hero is about to retire. -
Cooking ingredients
Cooking Steps
Step1:First and face. Mix the flour and salt to make the pancakes. Turn the yeast into warm wate
Step2:Yeast water added to flou
Step3:Knead into dough. Rub the dough vigorously for about 5 minutes to make it soft, smooth and elastic. Put the dough into a bowl, cover with plastic film, wake up for 30 minutes in a warm environment (different flour has different water absorption. Please adjust the amount of water according to the actual situation, and knead it into a soft dough
Step4:When the dough wakes up, prepare the ingredients for the barbecu
Step5:Slice the tenderloin. Add seasonings such as soy sauce, soy sauce, white pepper, sugar, sesame oil, cooking wine, salt, corn starch, chopped ginger powder, etc
Step6:Grasp evenl
Step7:Take the scallion and cut it into slices. Add it to the mixed tenderloi
Step8:Grasp well again. Marinate for more than 20 minute
Step9:In the process of marinating, you can continue to make pancakes. When the dough is ready, it will be bigger than before.
Step10:Apply oil on the table or the chopping board to prevent sticking. Flatten the dough after waking u
Step11:Roll it out with a rolling pin to form a rectangl
Step12:Apply a layer of vegetable oil on the surface of the dough. Apply pepper powder evenl
Step13:Roll the dough from one end to the other. Pay attention to rollin
Step14:Cut the dough evenly into 4 part
Step15:Hold the two ends of the dough tightly and stand on the tabl
Step16:Flatten it. Then roll it with a rolling pin into a circle with a diameter of 1011cm. Make all small dough in turn
Step17:Brush a layer of honey water on the dough surface (5g Honey + 5g water mix well). If there is no honey, turn 5g sugar into sugar water in 5g hot water.
Step18:Spread the cooked white sesame on the plate. Pick up the dough. Press the side brushed with honey water on the sesame to make the dough full of sesame.
Step19:This is how the dough is dipped with sesame seed
Step20:After dipping all the sesame seeds, leave the dough for 10 minute
Step21:Now you can preheat the electric cake. Preheat the Liren electric pancake pan together.
Step22:After preheating, brush a layer of vegetable oil on the upper and lower plates of the electric cake pan (use silica gel brush. Do not use a brush to avoid scalding).
Step23:Put the dough into the electric cracker. Cover it. When there is a lot of water vapor coming out, open the top cover. Turn the dough upside down and continue to bake
Step24:When the pancakes come out completel
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Cooking tips:1. The traditional Beijing barbecue is baked with the tool of barbecue (a round iron plate). But if we do it at home, we can use electric pancake pan instead. It can also achieve good barbecue effect. 2. The electric pancake Dang used is the old type of Liren electric pancake Dang. This electric pancake Dang is my hero. It has been used for nearly five years. I also moved home once. It can be said that it has gone through vicissitudes. With this old electric pancake pan pancake time. Midway is the need to flip oh. After the upgrade of the new Liren electric pancake Dang series, the distance between the upper and lower baking plates is closer. This kind of thin pancake can be baked faster and more evenly. The whole process does not need to be turned over. Moreover, after the pancake is baked, it can be used for barbecue. One set is done. It's very convenient. The lower plate can be removed. The cleaning after the barbecue is also very easy. It looks great. It seems that my old meritorious official is about to retire. There are skills in making delicious dishes.
