Cooking Steps

1. 

   Step1:Wash and slice pig heart, add marinade fish, cooking wine, ginger, egg white, fresh soy sauce, mix well.

2. 

   Step2:· add some sauce in the sauce bag. Mix the salad oil and marinate for more than 3 hours.

3. 

   Step3:Put some oil in the hot pot and stir fry the sauce in the sauce bag. Stir in the red oil and add in the stock (add water if you don't have it) and cook for a few minutes.

4. 

   Step4:Put in the vegetables that are not easy to cook, such as bean skin, kelp and Pleurotus.

5. 

   Step5:Spread the seven cooked vegetables on the bottom of the hot pot. Set aside.

6. 

   Step6:Add the pepper and pepper in the dry bag (set by yourself), the soup for cooking, the tomato slices, the garlic sprouts, the chicken essence, and the hot oil to pour on it (more oil

7. 

   Step7:Put pepper oil in the pot before pouring.

8. 

   Step8:Mix the pig's heart with shallot.

9. 

   Step9:The hot pot is on fire. The pig heart is on fire.

10. 

    Step10:Soups for pig's heart. Soups for hot pot soup. Dry soups for oi