Cooking Steps

1. 

   Step1:Prepare the material butter is taken out in advance and softened at room temperature until chopsticks can easily penetrat

2. 

   Step2:Chopped cranberrie

3. 

   Step3:Softened butter and sugar can be slightly fluffy, or not. But soften thoroughly at room temperature

4. 

   Step4:Add the egg mixture and mix wel

5. 

   Step5:Sift in low flour and mix wel

6. 

   Step6:Add cranberry and mix wel

7. 

   Step7:Knead into a ball by han

8. 

   Step8:Rubs the growth bar. The shape is personal preference. The circular, elliptical, square, rectangular and other fresh-keeping films are wrapped. The refrigerator is frozen for about half an hour

9. 

   Step9:Preheat the oven, 160 degree refrigerator, take out the slices, if the frozen ones are too hard, put them at room temperature for a while, and then cut them

10. 

    Step10:Put it in the baking tray. Leave a little distanc

11. 

    Step11:Put it into the preheated oven of 160 ° C for about 20 minutes (according to the temper of the oven). Turn it to a yellowish surface

12. 

    Step12:Finished product drawin

13. 

    Step13:Finished product drawin

14. 

    Step14:Sealed storage after coolin