Look at them.
Step1:Peanuts are roasted at 160 ℃ for 18 minutes, sunflower seeds at 160 ℃ for 8 minute
Step2:Crushed almond bag
Step3:Chopped cranberrie
Step4:Peanut peeled and crushe
Step5:Mix low flour, cereal, whole wheat flour, milk powder and sugar togethe
Step6:Come on, mix wel
Step7:Mix the egg
Step8:Mix cranberries, sunflower seeds, peanut chips and almond chips (nuts as you like
Step9:Mix well. Turn on the oven and preheat for 10 minutes at 160 ℃ and 150
Step10:Divide into 5g or so of a small ball. Rub the ball and put it into a preheated oven at 160 ℃ and 150 ℃ for about 22 minutes, until the surface is golden.
Step11:Finished product drawin
Step12:Finished product drawin
Step13:Finished product drawin
Step14:Finished product drawin
Cooking tips:You can choose nuts according to your preference. If you don't like the taste of rapeseed oil, you can change them into tasteless salad oil or butter. If you want to be very crisp, just put an egg yolk or no eggs. And don't pinch the ball too tightly. There are skills in making delicious dishes.