Chinese Food
Meatloaf and cheese cake box
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Cheese is rich in nutrition and balanced. It is recognized as a healthy food in the world. It plays a significant role in promoting the growth and development of children and ensuring their health. The contents of vitamin A, D, e, B1, B2, B6, B12 and folate in cheese are very rich, which is beneficial to the growth and development of children. Cheese contains calcium, phosphorus, magnesium and other important minerals. The content of calcium in every 100g cheese is 6901300mg. The ratio of calcium to phosphorus is about One point five ~ 2.0/1 And most of the calcium is bound to casein. The absorption and utilization rate is very high. It plays a very important role in the growth and healthy development of children's skeleton. Our little princess has been more than one year old. Now all kinds of box cakes are very popular. So she makes a meat pine cheese box cake suitable for babies. Let her have a good time. -#Baicui complementary food festival baked snacks#
Cooking ingredients
Cooking Steps
Step1:First, make Qifeng cake slices. Separate the yolk from the egg white. Put them into two clean basins.
Step2:Add 15g sugar to the yolk. Mix well.
Step3:Add vegetable oil twice and mix well. Then add milk.
Step4:The low gluten powder is sieved in twice.
Step5:The yolk paste is finished.
Step6:Add a few drops of lemon juice to the egg white to make a thick bubble.
Step7:The remaining 40g of sugar is added to the egg white three times.
Step8:When the egg white is textured, add the remaining sugar.
Step9:Just send it to a small sharp corner.
Step10:Add the egg yolk paste with the whipped protein foam. Mix in three times.
Step11:Pour it into the greased paper baking tray.
Step12:Gently shake the baking tray to remove bubbles.
Step13:Bake in preheated oven at 150 degrees.
Step14:Bake until golden. About 15 minutes.
Step15:Take out and tear off the oiled paper after baking.
Step16:Cheese sauce ingredients.
Step17:Heat the milk to a slight boil. Add sugar to the yolk. Pour in one third of the milk. Then sift in the low powder. Finally pour in the remaining milk and mix well.
Step18:Heat in a small heat. Keep stirring to prevent sticking. When it's sticky, it's off fire.
Step19:When the cheese breaks up, add mayonnaise and beat until it's hot.
Step20:Cream to 70%.
Step21:The cake slices are cut into small pieces according to the size of the box.
Step22:Put a slice of cake on the bottom of the box. Then squeeze in the cream and cheese sauce. Then put on the meat floss.
Step23:Cover the cake.
Step24:Use cheese sauce to extrude small round dots on the surface. Sift a little cooked bean powder on it.
Step25:Cheese box cake is ready.
Step26:It's fragrant, waxy and soft. My baby loves it very much.
Cooking tips:When cooking cheese sauce, you need to pay attention to heating on a small fire. Stir while heating. When pouring hot milk into the egg yolk, you should also pay attention to adding a little bit at first. Pouring too much at once will burn the egg yolk. There are skills in making delicious dishes.
