Cooking Steps

1. 

   Step1:Wake up for 15 minute

2. 

   Step2:15 minutes wake up in a doug

3. 

   Step3:The water and oil skins are divided into 20. The pastry is divided into 20. The red bean paste is divided into 25 grams

4. 

   Step4:Water and oil skin wrapped with a crisp ski

5. 

   Step5:All inclusiv

6. 

   Step6:Roll it u

7. 

   Step7:Wake up 15 minute

8. 

   Step8:Roll up verticall

9. 

   Step9:Wake up 15 minute

10. 

    Step10:Press in the middle. Press both sides together to form a circle

11. 

    Step11:Wrap up red bean past

12. 

    Step12:Squas

13. 

    Step13:Cut 3 pieces with a knif

14. 

    Step14:Brush egg yolk. Sprinkle sesame seed

15. 

    Step15:Preheat oven. 180 ° for 25 minute

16. 

    Step16:Don