Chinese Food
Love egg tart
(109229 views)
I like egg tarts very much, but I don't buy them every time. So I decided to learn them by myself. It's not bad. It's hot outside and tender inside.
Cooking ingredients
Cooking Steps
Step1:Prepare pure mil
Step2:A whole eg
Step3:30g suga
Step4:Sugar into pure milk. Put pure milk into warm water and slowly stir suga
Step5:Put the egg liquid into the sugar mil
Step6:Bought ready-made egg tarts ski
Step7:Full of tart
Step8:Preheat oven 5 minutes in advanc
Step9:220 degrees. 30 minute
Step10:Ha ha. Finished product. Outside Jiao, inside tender. Deliciou
Cooking tips:Milk is heated in warm water. It's easy to melt sugar and make dishes delicious.
