Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Hot pot and cold oil. Stir fry carrot, onion and pea firs

3. 

   Step3:When the onion is soft, add curry and stir fr

4. 

   Step4:Stir fry curry and pour in mil

5. 

   Step5:Add some water when frying into this stat

6. 

   Step6:Add half a tomato after boilin

7. 

   Step7:Add fish balls. Cook over medium heat for 10 minute

8. 

   Step8:After the fish balls become bigger and float up, drop some lemon juic

9. 

   Step9:Continue for 12 minutes. Just leave the po

10. 

    Step10:It's delicious

11. 

    Step11:Can also be strung together to ea