Chinese Food
The festival feast can also be very simple
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I want to make a big meal in a hurry during the festival. Don't worry. There's an Ji to help. The crispy prawns and curry are perfectly combined. The big meal in the festival is actually very simple.. -
Cooking ingredients
Cooking Steps
Step1:Wash the shrimp. Remove the curry and set aside.
Step2:The bamboo stick is put in from the end of the shrimp. If there is no bamboo stick, it can be replaced by toothpick.
Step3:All dressed. Ready to use.
Step4:Put a little oil in the pan.
Step5:Fry the prawns over low heat.
Step6:Fry until both sides are golden. The shrimps are cooked.
Step7:Let's put in the curry with the remaining oil of fried shrimp.
Step8:Pour half a bowl of water into the curry.
Step9:Prawns on a plate.
Step10:Pour the curry juice on the shrimp evenly.
Step11:Finished product.
Cooking tips:There are skills in making delicious dishes.
