Chinese Food
Noodles with fresh prawns
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In the cold winter, when you see the hot food, you will feel warm. Noodles are the most common warm food in winter. They are also popular in many families. After all, the stomach is warm. The body will warm up. Today's bowl of noodles is even more delicious. It's made of bone soup, with red ginseng, fresh shrimp and green vegetables. It's delicious and nutritious. Is it tempting you?
Cooking ingredients
Cooking Steps
Step1:Clean the rape.
Step2:Ready to roll.
Step3:The shrimp to the shrimp line should be cleaned. Red ginseng should be frozen in advance and cut into small pieces.
Step4:Put the bone soup in the boiling pot. Add some ginger slices, 2 tbsp cooking wine, 2 tbsp salt and heat for several minutes.
Step5:Another pot. Add enough water to boil. Put in the noodles and cook.
Step6:Then take out the supercooled water.
Step7:Add shrimps to the bone soup and cook until it changes color. Add rape and red ginseng and cook for half a minute. Add a little white pepper and stir well and turn off the heat.
Step8:Put the noodles in a big bowl. Pour in the bone soup, shrimp, red pole and rape. Sprinkle with scallion and eat.
Step9:Finished product drawin
Cooking tips:1. It's better to prepare bone soup or chicken soup. In this way, the noodles will be more delicious. 2. I bought the red ginseng, which is cooked fresh and frozen at low temperature. It doesn't need to soak hair. It can be eaten directly by defrosting. If it's dry, you need to foam your hair in advance. 3. Don't cook red ginseng too long. The taste will get old. There are skills in making delicious dishes.
