Egg and kelp

pasta:5 egg:5 straight kelp:moderate amount sausage:5 cucumber:1 spicy cabbage:moderate amount sauce (sweet or hot):moderate amount https://cp1.douguo.com/upload/caiku/c/f/4/yuan_cf2dfbe540eaafbfbb0971bb91a6eb24.jpg

Egg and kelp

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Egg and kelp

A favorite street snack

Cooking Steps

  1. Step1:Prepare the ingredients. I have enough ingredients for five portions. Simple treatment. Cut the sausage into two parts. Cut the cucumber into slice

  2. Step2:Make egg cake first. Break up an egg. Season with Scallion sal

  3. Step3:Heat the pancakes in a bowl. Add some cooking oil. Put in the pancakes. Spread the egg mixture evenly on the pancakes

  4. Step4:Bake on both side

  5. Step5:Making cabbage, pancakes and oil, heating kelp, sauteed sausag

  6. Step6:Brush the egg cake with sauce. Put the shredded cucumber with kelp sausage and spicy cabbage on the egg cake

  7. Step7:Roll up the pancakes. Cover the pancakes with pan fry. Set the shap

  8. Step8:Don

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Egg and kelp

Chinese food recipes

Egg and kelp recipes

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