Chinese Food
Broad taste sausage
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It's winter and December. We need sausages at home. This recipe is simple. It's made by yourself. It's clean and sanitary. It's safe to eat.
Cooking ingredients
Cooking Steps
Step1:Wash the meat. Drizzle it with water. Slice it. Add all the seasonings. Mix well. It can be installed directly. After installation, directly hang it in the ventilation place. Blow it to the picture and it will be collected.
Cooking tips:I don't mind chicken essence. It tastes just as good. There are skills in making delicious dishes.
