Cooking Steps

1. 

   Step1:Cut the tenderloin into small strips. I use frozen meat. It's convenient to cut.

2. 

   Step2:Use a proper amount of salt, soy sauce, cooking wine, chicken essence and other seasonings to make the soup. Put the shredded meat into the marinade for about 10 minutes. Add in the raw meal and mix well.

3. 

   Step3:Stir fry in the oil pan. Add some sweet sauce when it's almost done. Cut the scallion into shreds. Put the cooked meat shreds on the scallion shreds. Let's eat it.