Chinese Food
Spring cake
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In the spring season, spring returns to the earth. The green onion has sprouted, which is called scallion. It's fresh and fragrant. It's called biting spring by eating spring cake and spreading sweet sauce and rolling scallion. But Beijingers pay more attention to stir fry when they eat spring cakes. It needs leek, vermicelli and spinach to be shredded and stir fried. It's called he Cai and roll spring cakes. In addition, there are also ways to eat cooked meat, such as spring cake with sauce elbow, chicken, belly and so on. They also pay attention to wrapping up and eating from head to tail. It's called head and tail. Spring cake and spring roll are snacks with a long history. Spring cake and spring roll are people's best wishes for spring. So this custom has continued to this day.
Cooking ingredients
Cooking Steps
Step1:First, mix the dough and make it smooth. Then place it for an hour (pour boiling water into the white flour and stir it with chopsticks until there is no dry flour. Use your hands to smooth the dough and be careful of scalding). Then, knead the dough into long strips and cut them into the same size. Use your hands to press flat. Put oil on the middle of the two dough. Fold them together and roll them into pancake
Step2:Put a little oil in the pot. Make sure the fire is low
Step3:Turn over when there is a big bubble on the surface of spring cake in the pot. Leave the pot for half a minute. Tear it with your hands
Step4:Pork tenderloin. Use salt, soy sauce, chicken essence, cooking wine. Marinate for ten minutes. Stir fry with oil in the pot. After the meat changes color, pour in sweet sauce and continue to stir fry. Two minutes out of the pot. (cucumber, ham, chopped green onion and bean sprouts with a little salt. Stir fry with soy sauce
Step5:Free roll. Come and ea
Step6:There's another way to eat. Steam. Roll the pancakes directly into pancakes. Then apply oil. Then put a layer of pancakes. (apply oil between the two pancakes. Place adhesion). You can fold ten. After the water in the steamer is boiled, put the pancakes on the steamer drawer. Turn off the heat for 15 minutes and take them out. After cooling, tear them into ten
Cooking tips:Noodles should take boiled water and. I don't like onions. I can also make delicious dishes without putting them on.
