Milk fragrant flower roll

medium gluten flour:180g fresh milk:a few carrot:one yeast:5g scallion:one yeast:3g https://cp1.douguo.com/upload/caiku/4/4/c/yuan_4403cb100c23b9d65042fdb0a562eaec.jpeg

Milk fragrant flower roll

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Milk fragrant flower roll

Cooking Steps

  1. Step1:Prepare the hot spring, put the yeast into it, stir and melt i

  2. Step2:Pour in yeast water and stir with chopsticks. A little fresh milk can be added in the process. Let the noodles stand and ferment for two hours

  3. Step3:Fermented dough pulls apart like a hiv

  4. Step4:Put in roll u

  5. Step5:Boil the water and steam for 15 minutes. It's ugly

  6. Step6:Steamed out of the pot, kids love to ea

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Milk fragrant flower roll

Chinese food recipes

Milk fragrant flower roll recipes

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