Chinese Food

Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Shred the meat. Let it go, pat it and marinate it for 10 minute

3. 

   Step3:Carrot, cucumber, purple cabbage and chopped green garli

4. 

   Step4:Scrambled eggs with fragranc

5. 

   Step5:Put some oil in another pot. Stir fried diced carrot

6. 

   Step6:Stir fry the shredded pork (put a little oil before the shredded pork goes to the pot

7. 

   Step7:Stir fry diced cucumbers. Release raw soy sauce, salt and black pepper. Stir to tast

8. 

   Step8:Turn the heat and put in the rice. Crush the rice and stir evenl

9. 

   Step9:Turn the heat and put the scrambled eggs on. Stir fry until the rice is clea

10. 

    Step10:Put in the purple cabbage and garlic and mix wel

11. 

    Step11:Full of color and fragranc

12. 

    Step12:Another bowl.