Simple pudding

milk:360ml egg:4 icing (sugar):50g light cream:moderate amount https://cp1.douguo.com/upload/caiku/2/3/4/yuan_235221b4e6721c743ad821ba43e70c64.jpg

Simple pudding

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Simple pudding

Cooking Steps

  1. Step1:All the materials are mixed and stirred evenly. Sifted (I didn't sift, but I heard that the taste is finer and smoother after sifting

  2. Step2:Put it in the pot and heat it to the brim to bubble. Turn off the heat. Put it in the container and put it in the oven at 150 ℃ for 20 minutes.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Simple pudding

Chinese food recipes

Simple pudding recipes

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