Fried fish (herring, change to eat)

herring:8 soy sauce:8 salt:8 meal:8 pepper:8 octagon:8 ginger:8 sugar:8 vinegar:8 cooking wine:8 https://cp1.douguo.com/upload/caiku/f/5/1/yuan_f59e50f829ee566ef19759343b7c6651.jpg

Fried fish (herring, change to eat)

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Fried fish (herring, change to eat)

New Year's necessities in Jiangsu, Zhejiang and Shanghai

Cooking Steps

  1. Step1:Cut the fish into sections. Pour in cooking wine, soy sauce, ginger and pepper and marinate for 3 hour

  2. Step2:Stir fried with raw mea

  3. Step3:The first time it's fried till it's yellowis

  4. Step4:It needs to be fried twice. The meat is crispy outside and tender inside

  5. Step5:Pour in a bowl of water, a spoonful of salt, star anise, soy sauce, a small amount of vinegar, more sugar, garlic, etc. after the seasoning, add the fis

  6. Step6:Just a little stir fry or two

  7. Step7:Happy New Yea

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried fish (herring, change to eat)

Chinese food recipes

Fried fish (herring, change to eat) recipes

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