Chinese Food

Cooking Steps

1. 

   Step1:Wash the fennel and cut into sections. Pat the ginger flat for us

2. 

   Step2:Put oil in the pot first, then egg

3. 

   Step3:Fry the eggs. Add salt and ginger

4. 

   Step4:Add water and bring to a boi

5. 

   Step5:Put the fennel in the water and mix wel

6. 

   Step6:Just cook the fennel sof

7. 

   Step7:The delicious egg soup is read