Chinese Food
Cold noodles with shredded chicken
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I remember when I used to order takeout, I always ate it, but every time the noodles were all together. So I had to make it myself
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Put the chicken into the pot in cold water. Add the onion, ginger, pepper, pepper, star anise, cinnamon and fragrant leaves. Cook for 10 minutes, then cover the pot and simmer for a while
Step3:Chicken out of the pot immediately after cold wate
Step4:Tear the chicken hand into small strips. Put salt, sugar, garlic, soy sauce, vinegar, pepper oil, chili oil, sesame oil and stir for later use
Step5:Put salt and chicken essence in the mash. Add cold water and stir slowly until smoot
Step6:Add salt to boiled noodles. It's better than cold water
Step7:In a bowl of noodles. Put the mashed sesame paste. Put the shredded spicy chicken into the bowl. Stir it and you can eat it
Cooking tips:Chicken doesn't need to be cooked too long. When it's half cooked, you can poke the meat with chopsticks and cook it faster. There are skills for making delicious dishes.
