Chinese Food
Seafood congee in casserole
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Cooking ingredients
Cooking Steps
Step1:Wash the clams and soak them in water. Shrimp to shrimp line for standb
Step2:Dice celery for later us
Step3:Soak the rice in water for 20 minutes, put the oil in the pan, add the scallop, clam, shrimp, scallion, ginger, star anise, stir fry until fragrant. Pour in cooking wine and boil the rice. Stir fry the material into the pot and heat for 30 minutes. Add celery foam.
Cooking tips:There are skills in making delicious dishes.
