Stir fried vermicelli with radish

white radish:200g sweet potato vermicelli:100g scallion:20g dried pepper:one salt:moderate amount sugar:moderate amount raw:a few https://cp1.douguo.com/upload/caiku/a/5/1/yuan_a52c68ec309ceef98de51ea2ce4a9bb1.jpg

Stir fried vermicelli with radish

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I have worked and lived in Henan for nearly ten years, and I have a comprehensive understanding of Henan's diet. Henan is rich in sweet potato. Many families in rural areas in Henan use sweet potato to make vermicelli. Therefore, they deduce various dishes made of sweet potato vermicelli, such as stewed seeds, fried vermicelli with radish, fried vermicelli with cabbage, fried vermicelli with tofu and so on. The first time to eat radish fried vermicelli was made by my colleague's husband. I remember that he also added anise, pepper and other spices at that time. In a word, it tastes good

Cooking Steps

  1. Step1:Wash radish and cut into strip

  2. Step2:Sliced scallion and dried chill

  3. Step3:Add a little peanut oil to the hot wok. Add pepper and green onion to the wok when the oil is cold and stir fry until it tastes spicy

  4. Step4:Add radish and stir fry. Stir over low heat until the radish is transparen

  5. Step5:Put in the already soft sweet potato vermicell

  6. Step6:Add a small amount of soy sauce and white sugar, stir fry evenly. Add salt according to your taste. Leave the pot.

  7. Step7:Finished produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried vermicelli with radish

Chinese food recipes

Stir fried vermicelli with radish recipes

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