Chinese Food
Coffee show kitchen dumpling skin spring roll
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The rest of the dumpling skin can be painted with a layer of oil and folded, then rolled into skin to make spring rolls.
Cooking ingredients
Cooking Steps
Step1:Brush each dumpling skin with a layer of oil and fold it. Then roll it into a ski
Step2:Steam the rolled dumpling skin in the pot for 8 minutes, then tear it apart when it's hot
Step3:Break up the eggs. Chop the leeks. Stir fry them separately and mix well for seasonin
Step4:Wrap the steamed dumpling skin with stuffing. Fry it in a pan. It tastes great.
Cooking tips:There are skills in making delicious dishes.
