Chinese Food
Sweet and sour lotus root
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Sweet and sour lotus root is a classic home dish. It's sweet and sour, crispy and refreshing. The way to make sweet and sour lotus root is what we usually call stir fry. stir fry is the most commonly used method of cooking ingredients in the kitchen. By repeatedly dispersing and gathering the ingredients in the pot, the ingredients in the pot are heated, stir fried, and then put into the seasoning to make dishes.
Cooking ingredients
Cooking Steps
Step1:Lotus root peeled, washed and dice
Step2:Add a little white vinegar to the clear water. Soak the lotus root for standb
Step3:Chopped garli
Step4:Cut green onion and flower
Step5:Put the sauce material into the bowl and stir evenly to make the sauce read
Step6:Put boiling water in the pot and blanch it in lotus roo
Step7:Fished out cold wate
Step8:Take out the drained water for standb
Step9:Put some cooking oil into the pot and heat i
Step10:Stir fry garli
Step11:Add lotus root and stir evenl
Step12:Pour in the sauce just mad
Step13:Stir fry until the soup is dr
Step14:Sprinkle with Scallio
Step15:Finished product drawin
Cooking tips:There are skills in making delicious dishes.
