Chinese Food
Avocado Christmas tree toast
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The recipe comes from @ Xiaojing schoolmate 20171202 winter. The first thing I think of is the white snow. The most matching with the white snow is the evergreen Christmas tree. Christmas is one of the children's favorite festivals. More and more Chinese families will decorate the Christmas tree with their children during Christmas. The thick Festival atmosphere. This Christmas, children can also DIY a edible Christmas tree with their mother. The fragrant baguifo cheese matches with the nutritious avocado. There are also various shapes of vegetables and nuts. They are good-looking, delicious and nutritious. The production process is also very interesting. Let's try it together.
Cooking ingredients
Cooking Steps
Step1:Cut the avocado in half. Unscrew.
Step2:Take half the avocado. Cut the lattice with a knife. Then use an iron spoon to dig the pulp into a grinding bowl and mash it.
Step3:Add a spoonful of salad dressing and a few drops of lemon juice to the butter puree. Mix well. The lemon juice is to prevent oxidation and blackening.
Step4:Take a square piece of toast. Cut it into triangles and trapezoids of different sizes as shown in the figure. Take three pieces marked with numbers.
Step5:Put the triangle and trapezoid into the shape of Christmas tree as shown in the picture. The trunk is made up of two equal length toast sides.
Step6:Wash the red and yellow peppers. Cut each into small pieces. Wash the carrots and slice them. Carve various shapes with the mould.
Step7:The slices of ham are also patterned.
Step8:It's a small carved flower. One of the big five pointed stars is red.
Step9:Boil water in a small pot. Blanch all kinds of small flowers until they are cooked.
Step10:Drain the flakes for water.
Step11:Spread the butter puree evenly over the toast.
Step12:Put the pentagram on the top of the Christmas tree. Cut out the snow shape with baguifo cheese. Stick it under each piece of toast. If it is not long enough, it can be spliced.
Step13:Decorate the Christmas tree with small flowers.
Step14:Finally, put on the raisins and sprinkle with decorative sugar beads.
Step15:A Christmas tree to eat.
Step16:Let's do DIY with mom and kids
Step17:With milk, fruit and nuts. A nutritious and delicious winter breakfast is on
Cooking tips:1 ＼ one Christmas tree needs less materials. You can make several more. The whole family can share. 2 ＼ even if lemon juice is added to the butter puree, it has certain antioxidant effect. But it should be eaten as soon as possible. Otherwise, it will turn black and affect the appearance. 3. If there is no pattern mold, it can be cut into small grains directly. It can also be decorated with corn or peas. The leftover vegetable leftovers can be chopped and added into the egg liquid to fry into omelet or thick egg. Don't waste it. There are skills in making delicious dishes.
