Cooking Steps

1. 

   Step1:Boil the prepared fat into lar

2. 

   Step2:Add ginger, garlic, millet and pepper to stir fry the flavor (if the fat is not enough, add some cooking oil

3. 

   Step3:Put in the prepared dried incense. Stir evenl

4. 

   Step4:Add green pepper and stir fry evenly. Then add salt, oyster sauce, cooking wine and five spices in turn (I prefer spicy food. Add some chili noodles

5. 

   Step5:Out of the pot. Stir fry the meat with the dried meat.