Refreshing, delicious and simple.
Step1:Prepare ingredients. Slice the winter melon. Chop the onion, ginger and garlic. Wash the sea rice.
Step2:First put in the oil, stir fry the chives, ginger and garlic, put in the winter melon, then put in the salt for seasoning, then add in the water that just hasn't passed the winter melon, and wait for the juice to be collected, then you can get out of the pot.
Cooking tips:Because I like to eat soft winter melon, so I will add more water. If I don't like the soft taste, I will add half water. There are skills in making delicious dishes.