Microwave meat jerky

mushroom:30 salt:3g white pepper:2g pepper powder:3g cumin powder:7g chili powder:5g sugar:3g sesame oil:a few cooked white sesame:moderate amount clear water:moderate amount https://cp1.douguo.com/upload/caiku/8/0/4/yuan_80846f27abfbb0385324cd2dc38faf34.jpg

Microwave meat jerky

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Microwave meat jerky

ා can chef ා microwave meat jerky. The shape is lifelike and completely imitates the texture of the meat. The taste is tender and completely restores the texture of the meat. It's fragrant, spicy and tasty. The only disadvantage is that you can't stop eating.

Cooking Steps

  1. Step1:30 Lentinus edodes. Take Lentinus edode

  2. Step2:Soak the Lentinus edodes in warm water for 10 minutes. Rins

  3. Step3:Blanch the cleaned Lentinus edodes in boiling wate

  4. Step4:Take out the boiled Lentinus edodes and dry them with kitchen paper. Put 3G salt, 2G white pepper, 3G pepper, 7g cumin, 5g pepper and 3G sugar. Mix a little sesame oil evenly

  5. Step5:Cover with plastic wrap. Make a small hole in the plastic wrap. Put it in microwave oven. Heat for 2 minutes until the dried water of Lentinus edodes is removed. Wrap with cooked white sesam

  6. Step6:Microwave meat jerky will be ready ~ try it soon

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Microwave meat jerky

Chinese food recipes

Microwave meat jerky recipes

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