Chinese Food

Cooking Steps

1. 

   Step1:Chop garlic and pepper.

2. 

   Step2:Cut the carrot.

3. 

   Step3:The fungus is cooked in water.

4. 

   Step4:Cut the carrot and blanch it.

5. 

   Step5:Swing the plate.

6. 

   Step6:Start cooking. Hot oil. Stir fry garlic and pepper.

7. 

   Step7:Add in the soy sauce, salt, sugar, vinegar, sesame oil. Stir fry quickly. Pour in the agaric carrot plate.

8. 

   Step8:Add sesame oil and mix well.