Braised mushroom with Broccoli

broccoli:150g mushroom:200g garlic:one flap ginger:one oil:10 ml oyster sauce:5g salt:3G delicious:3 ml MSG:2G sugar:3G water lake powder:moderate amount https://cp1.douguo.com/upload/caiku/1/7/2/yuan_17dded0d69446fac47f8012545ff7ff2.jpg

Braised mushroom with Broccoli

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Braised mushroom with Broccoli

Cooking Steps

  1. Step1:Wash broccoli and cut into pieces.

  2. Step2:Clean and cut the mushroom.

  3. Step3:Sliced ginger and garlic.

  4. Step4:Blanch the broccoli and Pleurotus for one minute. Remove and control the water.

  5. Step5:Heat the oil in the pot. Stir in the ginger and garlic. Stir in the oyster sauce. It's very delicious.

  6. Step6:Stir fry the broccoli and mushroom in the blanched water.

  7. Step7:Stir in salt, monosodium glutamate, sugar and stir well. Thicken with water starch and collect juice. Pour in clear oil and turn off the heat.

  8. Step8:Just leave the pot and put it on the plate.

Cooking tips:Clean the root of Pleurotus ostreatus. Don't throw the root of broccoli. Tear off the hard skin. Slice and fry together. Oyster sauce. Very fresh and salty. Pay attention to the amount of salt. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised mushroom with Broccoli

Chinese food recipes

Braised mushroom with Broccoli recipes

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