Chinese Food
Spicy tofu
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I haven't cooked for a long time. Finally, I'm greedy. I'll make something delicious today.
Cooking ingredients
Cooking Steps
Step1:The seasoning is ready for us
Step2:Heat the oil to 50% heat. Add ginger and garlic. Put the fish in the pot. Fry until the outer layer is slightly yellow. Then add green pepper and dry pepper.
Step3:Fry the seasoning and put in water. Put in tofu, salt and soy sauce at the same time.
Step4:When the soup is half collected, put in the Perilla. After the soup has been collected at least, it is OK.
Cooking tips:There are skills in making delicious dishes.
