Chinese Food
Braised Tofu with beef sauce
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Tofu is rich in nutrition. It contains iron, calcium, phosphorus, magnesium and other necessary trace elements for human body. It also contains sugar, vegetable oil and rich high-quality protein. It is known as plant meat . Tofu is not only natural and healthy, but also simple and easy to make. It's a home-made dish we often eat. Tofu for cooking. The taste can be strong or light. It can match almost all the ingredients. Today, I will bring you a simple and delicious Braised Tofu with beef sauce. It makes you feel that vegetarian food also has the taste of meat.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:Cut tofu into small pieces for use.
Step3:Cut the onion, ginger and garlic. Chop the meat into mud. Cut the millet and pepper into sections.
Step4:Boil the water in a pot. Blanch the tofu for 1 minute.
Step5:Start the pot. Put oil in the pot. Add onion, ginger and garlic. Stir fry millet and pepper.
Step6:Fry the minced meat until it changes color.
Step7:Add some soy sauce. Stir fry two spoonfuls of beef sauce to make it fragrant.
Step8:Add some water and boil.
Step9:Pour in tofu and simmer.
Step10:When the soup dries quickly, sprinkle with scallion.
Cooking tips:When you cook tofu, you must turn on a small fire. Otherwise, tofu will easily rot. when you stir fry tofu, push it gently with the back of shovel. There are skills in making delicious dishes.
