Our hometown is called fried dumpling directly. When I was a child, brother Xiong [dad] always ate less after coming out to work. I miss this taste very much occasionally. Although some people think it's troublesome to be a big eater when eating alone. I'm tired no matter how tired I am, but I'm a little nervous. Because I haven't been driving for five years since I got my driver's license. I've been training hard for a week. You know that.
Step1:Prepare the flour for use. Try to choose a larger container for kneading. It's easier when kneading. You can do the same as me. It's good to buy several stainless steel basins of different size
Step2:Warm water and noodles. Remember that you can't pour too much water at one time, and when you feel the same with chopsticks, don't pull it backwards. Start to knead the noodles. When you knead it, you can knead it from the edge to the middle so that the basin will be clean after kneading. The noodles can't be too dry and hard, and the taste will be bad after eating
Step3:Cover the kneaded noodles with plastic wrap for about half an hou
Step4:We can start to prepare fillings. Wash leeks. Don't use roots or bad ones. Cut into small pieces
Step5:Pour the oil in the pot. When you heat it and throw it away, put it into the beaten egg liquid. Generally, the edge will be shaped first. At this time, it's faster to use chopsticks to stir it from the outside to the inside. When you stir it well, turn off the fire immediately, or the color will become ugly. The taste will also get old
Step6:Stir fried shrimp skin. Don't burn too much. Remember it's easy to paste
Step7:I cut some eggs with a knife. Put the fried shrimp skin on the leek shreds, and then put the shredded vermicelli on them. I don't like it very much, so I ignore it
Step8:Mix some sesame oil, pepper, chili powder, salt and chicken powde
Step9:It's about the same time. First roll out the long strips and then divide them into equal sized preparations
Step10:Take one out. Roll it into a round thin skin
Step11:Put stuffing on one half of the dough. Then fold the other half in half
Step12:If you can't squeeze out the lace you like, feel free. I'm also in love with you
Step13:Remember that it's best to use a non stick pot. Brush it with a brush and throw it away. Put it in the leek box evenly
Step14:When you're finished, you need to keep the crispy ones on the other side for a long time. Don't fry them black
Step15:It's out of the pot. It's a matter of minutes to finish two at a time
Step16:It's better to finish it quickly and eat it for a long time. It's not crispy or fragrant
Step17:Vegetable salad. Some oatmeal
Step18:& quot; believe that you have to do everything you can to make your life meaningful. The best make-up is a smile. The best ornament is modesty. The best dress is confidence
Cooking tips:Those who like food can pay attention to my food wechat-yuner6421. Every day, I will share some food trends and practices. There are groups to join in. Boys have skills in not making delicious dishes.