Chinese Food
Pot stickers with cabbage and pork
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I've always liked Liren's electric pancake pan with good quality and strong practicability ~ ~ it's easy to start cooking ~ ~ this electric pancake pan has a fast heating speed; it's easy to remove and wash with one button; it's super water lock. The food cooked with it has a good taste. It's not dry at all ~ ~ ~ thank you bean and fruit. Thank you factory ~ ~ ~ after returning home, we seldom eat fried or pot stickers ~ ~ we have more red oil here Clear soup. Dry mix ~ ~ ~ greedy for a while. Finally made this cabbage pork pot paste at the weekend~~~-
Cooking ingredients
Cooking Steps
Step1:Prepare the raw materials. Only 1 shallot is needed in the meat filling. 2 shallots are needed when fryin
Step2:Chop the pork, cabbage and ginger into small pieces. Mix them together. Cut one shallot into small pieces and mix them in the meat. Cut two shallots into scallions for use
Step3:Add some salt, sugar, soy sauce and sesame oil into the minced meat
Step4:Stir in one direction until the minced meat starts to gel
Step5:Prepare the dumpling skin
Step6:Spread the dumpling skin in the palm of your hand. Put in some minced meat
Step7:Fold the dumpling skin in the middle. Knead the top together; make it all well
Step8:Brush proper amount of vegetable oil on the electric cake pan, connect the power supply and press the preheating key
Step9:After the preheating is completed, put the pot stickers on the electric cake pan. Leave some space between the pot stickers and the pot stickers. Do not stick them together
Step10:Close the lid. Press the Patty / pot paste key
Step11:When the electric pancake bell prompts the sound to start, pour proper amount of water into the electric pancake bell; the amount of water overflows one fifth of the pot stickers; close the lid and execute meat pancake / pot stickers again
Step12:Watch the time on the pancake. When it's almost over, prepare to sprinkle the onion
Step13:Sprinkle with scallion. Cover with lid
Step14:When the electric cake bell prompts the sound to rise, remove the cover and install the disk
Step15:Move.
Cooking tips:1. The cabbage in the meat filling can be changed into the vegetable you like, or you can not add vegetables; 2. When frying the pot stickers, you need to add some water in the middle of the way. The water is more than one-fifth of the pot stickers, and you need to cover them. Otherwise, the pot stickers will be pasted under them. They are not cooked yet. There are skills in making delicious dishes.
