Boiled meat slices

pork tenderloin:400g bean sprouts:50g scallion and ginger:moderate amount garlic cloves:6 Pixian bean paste:40g soy sauce:25 ml sugar:3G dried pepper:4 pepper:5g starch:5g egg white:moderate amount sesame oil:moderate amount cucumber:one https://cp1.douguo.com/upload/caiku/e/0/6/yuan_e0f66eb59f86bf8a2a7f1ef23487d8f6.jpg

Boiled meat slices

(111474 views)
Boiled meat slices

The first Sichuan cuisine made by Hainan people. Hee hee Actually, I want to make boiled beef. I didn't expect that the beef was sold out in the small supermarket. So I bought meat. Don't be disgusted by the beauty you're trying to eat tonight

Cooking Steps

  1. Step1:First marinate the meat, then stir fry and add wate

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Boiled meat slices

Chinese food recipes

Boiled meat slices recipes

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