Chinese Food

Cooking Steps

1. 

   Step1:Remove the skin of COD and wash i

2. 

   Step2:Cut into small piece

3. 

   Step3:Add salt, cooking wine and peppe

4. 

   Step4:Marinate well for 30 minute

5. 

   Step5:The fried powder is divided into two parts. One is mixed with water to make a paste. The other is dry powder for standby

6. 

   Step6:Dip the marinated COD in batter and then dry powde

7. 

   Step7:Fry in oil pan after all is don

8. 

   Step8:Take out the oil for standb

9. 

   Step9:Cut the scallion into long sections. Peel and slice the ginger. Prepare the bell pepper and pepper

10. 

    Step10:Start cooking. Stir fry with scallion, ginger, pepper and pepper to make it fragran

11. 

    Step11:Add the fried co

12. 

    Step12:Stir evenl

13. 

    Step13:Finished produc

14. 

    Step14:Finished produc