It's delicious. Broad beans are fragrant and crunchy. . eat well
Step1:Fresh broad bean. The bean head is black and getting old. Wash and peel off the skin. Separate it into bean petals. Without technical content, this step is more time-consuming.
Step2:Add oil to the pot. Heat it to cool for a while. Fry it for a minute. Turn it to a small fire. Fry the water to dry. The beans are all ringing. Add salt, pepper, salt and sugar to the pot. Mix well. After cooling, crack it. Boss, have a glass of wine...
Cooking tips:There are skills in making delicious dishes.